Featured Product
Featured Product
Lorraine has paired a diverse collection of soups, chowders and stews with complementary sourdough sides. Most of the recipes encourage using local farm-to-table ingredients. Some delicious and creative dishes in this cookbook include Mt. Hood Chili with Skier’s Corn Muffins (Cover Photo), Kokanee Borscht with Scottish Oat Bread, and Dad’s Sourdough Pancakes with Canadian maple syrup.
Where to Buy
Roo’s Cookbook
United States
Hood River, OR
1009 12th St., (541) 386-4203
105 Oak St., (541) 436-3005
204 Oak St., (541) 436-4772
Parkdale, OR
Lady Fern- 4959 Baseline Dr., (541) 486-9366
Canada
Whistler, BC
4205 Village Square, (604) 932-5557
Rossland, BC
2104 Columbia Ave., (778) 457-0015
2070 Columbia Ave., (250) 362-3355
Nelson, BC
398 Baker St., (250) 352-3434
Canmore, AB
638 Main St., (403) 609-4477
Banff, AB
Whyte Museum of the Canadian Rockies-
111 Bear St., (403) 762-2291